(click to play)

Listen to NPR’s On Point with Tom Ashbrook as Tom Ashbrook and
author, Tom Mueller, taste Boston Olive Oil company’s Picual Robust.


Boston Olive Oil Company on College Kitchen


Olive oil entrepreneurs find a flavorful niche – The Boston Globe

Patrick and Gail Vardaro

Patrick and Gail Vardaro spent years collecting different varieties of olive oil before opening Boston Olive Oil Company in September. (photo: Essdras M Suarez/Globe Staff)











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Boston Olive Oil as seen on WCVB TV 5’s Chronicle.